Avoidant/Restrictive Food Intake Disorder (ARFID)

Avoidant/Restrictive Food Intake Disorder (ARFID) is an eating disorder in which individuals limit the amount or type of food they eat, but unlike anorexia nervosa, it is not driven by concerns about body weight or shape. It may involve extreme pickiness, sensory-based avoidance, or fear of negative consequences of eating (such as choking). ARFID can lead to nutritional deficiencies and impaired growth in children.

⚠️Symptoms

• Avoidance of food based on sensory characteristics
• Apparent lack of interest in eating or food
• Significant nutritional deficiency
• Significant weight loss or failure to gain weight in children
• Not related to body image concerns

🔍Causes

• Sensory sensitivity to food textures, tastes, or smells
• Negative experience with food (choking, vomiting)
• Anxiety disorders
• Neurodevelopmental conditions (autism spectrum)

💊Treatment Options

• Gradual food exposure therapy
• Cognitive Behavioral Therapy
• Nutritional counseling and supplementation
• Family-based interventions